Yes.  You are in the right place.

Nope, we’re not turning on the oven today.

Just chopping up some colorful treats.

Then throwing them together.

For a surprising take on salsa.  Just add pita chips!

Watermelon Salsa

Ingredients

• 1 English cucumber, seeds removed and cubed
• 2-3 C seedless watermelon, cubed
• 1 large or two small shallots minced (purple onion would also work)
• 3 TBS (or to taste) fresh mint, chopped
• 1/2-1 C feta cheese, crumbled or cubed
• Salt, pepper, olive oil and a mild vinegar to taste
• Other tasty add-ins
• Olives, tomatoes, basil, the kitchen sink

Preparation

• As you can tell, this is one of those, “there isn’t really a recipe recipes.”  Oh, I’m sure you could find a recipe for watermelon salsa if you looked, but, I’ve never looked. Once everything is cut, combine, gently toss and let marinate for several hours.  Yep…that’s pretty much it.